Italian Pastieri (Rice Pie)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 402.3
  • Total Fat: 18.2 g
  • Cholesterol: 135.3 mg
  • Sodium: 187.9 mg
  • Total Carbs: 49.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 11.3 g

View full nutritional breakdown of Italian Pastieri (Rice Pie) calories by ingredient
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Number of Servings: 12


    White Rice, long grain, 2 cup (remove)
    Egg, fresh, 6 large (remove)
    Milk, 3.25%, 1 quart (remove)
    Cinnamon, ground, 1 tbsp (remove)
    Ricotta Cheese, whole milk, 2 cup (remove)
    Granulated Sugar, 2 cup (remove)
    Margarine, hard, 1 stick (remove)
    *Pineapple, canned, 1 cup, crushed, sliced, or chunks (remove)


Cook rice as directed on box. Add ingredients together. Bake for 1 hour at 350 in greased, rectangular pan.

Number of Servings: 12

Recipe submitted by SparkPeople user MAURIZIA.

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