Basic Breakfast Scramble

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 167.0
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 302.9 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 14.0 g

View full nutritional breakdown of Basic Breakfast Scramble calories by ingredient
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Number of Servings: 2


    8 oz or 1/2 block firm tofu, crumbled
    1 Yukon Gold Potato, diced
    1/4 tsp salt
    2 tsp ground turmeric


This is a basic scramble and you can add other veggies to it or vegan sausage.


Crumble tofu in mixing bowl with a whisk. Microwave or steam potato. add tofu, and salt to heated pan and slowly stir, cook about 3 to 4 mins. Add potato and turmeric, scramble for about 1 min.

Serving Size: 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user MAMADUKE55.

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