Homemade Granola
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 244.3
- Total Fat: 11.6 g
- Cholesterol: 0.0 mg
- Sodium: 1.0 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 3.9 g
- Protein: 5.3 g
View full nutritional breakdown of Homemade Granola calories by ingredient
Introduction
One of the favorite breakfast items for my boys. One of the favorite breakfast items for my boys.Number of Servings: 32
Ingredients
-
10 cups Oats
1 cup whole almonds
1 cup no salt sunflower seeds
1 cup shelled walnuts
1.5 cups honey
1/2 cup vegetable oil
2 TBSP vanilla extract
3 TBSP ground cinnamon
Directions
Preheat oven to 350.
Spray two edged cookie sheets with non-stick spray.
Mix Oats, nuts and cinnamon in a large bowl.
Add honey, oil, syrup and vanilla and mix till thoroughly coated.
Divide evenly onto cookie sheets and pat evenly & flat.
Bake 15 minutes.
Take out, stir carefully and pat evenly, put cookie sheets back in opposite racks from first 15 minutes.
Bake another 10 to 15 minutes.
Let cool before scooping off cookie sheets and putting into a container to keep.
Serving Size: 1/2 cup
Spray two edged cookie sheets with non-stick spray.
Mix Oats, nuts and cinnamon in a large bowl.
Add honey, oil, syrup and vanilla and mix till thoroughly coated.
Divide evenly onto cookie sheets and pat evenly & flat.
Bake 15 minutes.
Take out, stir carefully and pat evenly, put cookie sheets back in opposite racks from first 15 minutes.
Bake another 10 to 15 minutes.
Let cool before scooping off cookie sheets and putting into a container to keep.
Serving Size: 1/2 cup