Crockpot Sour Cream Salsa Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 216.5
  • Total Fat: 4.2 g
  • Cholesterol: 98.8 mg
  • Sodium: 967.8 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 32.9 g

View full nutritional breakdown of Crockpot Sour Cream Salsa Chicken calories by ingredient
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Number of Servings: 4

Ingredients

    4 Boneless, Skinless Chicken Breasts
    1 Packet of Low Sodium Taco Seasoning
    1 C. of Salsa (I chose Mild, but you can use Medium or Hot if you prefer)
    1/2 C. Light Sour Cream

Directions

Place chicken in crockpot (if you don't use a cooking bag, spray your crock pot). Sprinkle Taco Seasoning over the Chicken. Pour Salsa over chicken. Cook on low 6-8 hours. Prior to serving, stir in sour cream.

Serving Size: 1 Breast

Number of Servings: 4

Recipe submitted by SparkPeople user WTP0216.

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