Black Bean and Corn Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 174.3
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 93.5 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 5.7 g
  • Protein: 5.9 g

View full nutritional breakdown of Black Bean and Corn Salad calories by ingredient
Submitted by:


Number of Servings: 4

Ingredients

    Yellow Sweet Corn, Canned, 1 cup
    Beans, black, 1 1/4 cup
    *Balsamic Vinegar, 4 tbsp
    Olive Oil, 2 tbsp
    *Peppers, sweet, red, fresh1/2 cup, chopped (

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user JENSMOM2.

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