Thai Red Beef Curry

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 173.1
  • Total Fat: 6.7 g
  • Cholesterol: 67.2 mg
  • Sodium: 50.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 23.8 g

View full nutritional breakdown of Thai Red Beef Curry calories by ingredient



Number of Servings: 6

Ingredients

    Beef
    Light Coconut milk
    Bell Pepper
    Onion

Directions



Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SPACEFANMOMMA3.