Breadmachine Ciabatta-type buns

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Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 244.4

Total Fat: 2.6 g
Cholesterol: 23.3 mg
Sodium: 32.5 mg
Total Carbs: 48.0 g
Dietary Fiber: 1.5 g
Protein: 6.4 g

View full nutritional breakdown of Breadmachine Ciabatta-type buns calories by ingredient

Introduction

homemade buns with versatile use, taste like ciabatta bread homemade buns with versatile use, taste like ciabatta bread

Minutes to Prepare: 100

Minutes to Cook: 25

Number of Servings: 8

Ingredients

1/4 cup sugar

1 tbsp yeast

3.5 cups all purpose flour

1 egg

2 tbsp butter

1 cup room temp water

Tips

if you dont have a bread machine, proof yeast, mix together all ingredients and set in a warm spot to rise until doubled (about an hour)

Directions

I used the dough setting on my bread machine, added all ingredients, took dough out, separated into 8 balls, formed into buns, let rise again under clean towel, baked for 25 minutes

Serving Size: makes 8 buns

Number of Servings: 8

Recipe submitted by SparkPeople user BMURPHY904.