banana cream pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 212.9
  • Total Fat: 7.0 g
  • Cholesterol: 1.1 mg
  • Sodium: 339.2 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.3 g

View full nutritional breakdown of banana cream pie calories by ingredient
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Delicious Lite Dessert Delicious Lite Dessert
Number of Servings: 8


    1 Graham Cracker Pie Crust
    1 box sugar/fat free Banana Cream Pudding
    1 3/4 c milk
    2 medium bananas
    6 tbsp Cool Whip Lite


Line graham cracker crust with a thin layer of banana. Mix pudding mix and milk and pour in crust. Refrigerate until pudding is set, then add another layer of banana and a thin layer of cool whip on top.

Number of Servings: 8

Recipe submitted by SparkPeople user BREEZY454.

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