Chicken Chalupa

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 190.2
  • Total Fat: 3.9 g
  • Cholesterol: 17.0 mg
  • Sodium: 242.4 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 7.8 g

View full nutritional breakdown of Chicken Chalupa calories by ingredient



Number of Servings: 12

Ingredients

    brown chicken in 1 tbsp olive oil; saute chopped onion and garlic in 1 tbsp oil; remove chicken and onion mix to mixing bowl; combine w/ 1 can black beans, rotels tomato/green peppers, 1 cup corn, sour cream and chopped green chiles;

    spray baking dish w/ PAM; line bottom of dish w/ 6 tortillas, divide half of chicken mixture, cover w/ grated cheese, repeat. complete w/ 1 layer of tortillas covered w/ cheese.

    spray foil w/ pam and cover baking dish tightly w/ foil. Bake at 350 degree x45 minutes, then remove foil and continue baking 15 additional minutes.

Directions



Serving Size: makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user ALTMIXJ.

TAGS:  Poultry |