Tuscan Comfort Soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 284.4
- Total Fat: 12.9 g
- Cholesterol: 48.1 mg
- Sodium: 485.9 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 4.0 g
- Protein: 12.6 g
View full nutritional breakdown of Tuscan Comfort Soup calories by ingredient
Introduction
Tuscan Soup was a dinner recipe selection in the Cozi Family Dinner Club: http://www.cozi.com/live-simply/recipes/warm-your-soul-tuscan-soup Tuscan Soup was a dinner recipe selection in the Cozi Family Dinner Club: http://www.cozi.com/live-simply/recipes/wa
rm-your-soul-tuscan-soup
Number of Servings: 10
Ingredients
-
1 lb mild Italian sausage
32 oz chicken broth
12 oz evaporated milk
6-8 red potatoes, diced
1/2 large onion, chopped
2 tablespoons Italian seasoning (or a blend of dried basil, oregano, rosemary, thyme, marjoram, sage)
Salt or garlic salt to taste
Pepper to taste
optional: spinach or kale, chopped
Directions
Cook the sausage in the same large stew pot you'll use to cook the soup, drain excess fat and return sausage to pot.
Add the chicken broth and evaporated milk and bring to a boil.
Reduce heat so soup simmers. Add potatoes, onions, seasoning, salt and pepper.
The soup is done when the potatoes are cooked through, about 20-30 minutes. If using spinach or kale, add during the last few minutes of cooking.
Add the chicken broth and evaporated milk and bring to a boil.
Reduce heat so soup simmers. Add potatoes, onions, seasoning, salt and pepper.
The soup is done when the potatoes are cooked through, about 20-30 minutes. If using spinach or kale, add during the last few minutes of cooking.