Cabbage Stir Fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 74.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.8 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 6.4 g
  • Protein: 4.6 g

View full nutritional breakdown of Cabbage Stir Fry calories by ingredient
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This is a great way to sneak in veggies This is a great way to sneak in veggies
Number of Servings: 4


    Cabbage, one head chopped
    Carrots, 0.5 cup, shredded
    Bean Sprouts, 1 cup
    Broccoli, fresh, 0.5 cup. finely chopped


Spray pan with light cooking spray (may need to be repeated during stir frying).
Add all veggies (amounts can be varied).
Add salt and pepper to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user SCALVERT.

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