Raisin Meatballs

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Nutritional Info
  • Servings Per Recipe: 23
  • Amount Per Serving
  • Calories: 49.2
  • Total Fat: 2.1 g
  • Cholesterol: 23.1 mg
  • Sodium: 29.8 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.7 g

View full nutritional breakdown of Raisin Meatballs calories by ingredient
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Number of Servings: 23


    *Publix Extra Lean Ground Beef, 93/7, 2.66 cup (remove)
    Egg, fresh, whole, raw, 1 large (remove)
    *Onion powder, .5 tsp (remove)
    Garlic powder, .5 tsp (remove)
    Basil, .25 tbsp (remove)
    Oregano, ground, .5 tsp (remove)
    *Progresso Bread Crumbs - Italian Style, .125 cup (remove)
    *Raisins, Sun-Maid Natural California 1.5 oz box, 1. oz (remove)


Mix all ingredients together except raisins. Roll mixture into balls. Stuff each meatball with 3 raisins. Then re-roll to smooth seam. Bake 325 for 25-30 mins.

Serving Size: each meatball is 1 serving

Number of Servings: 23

Recipe submitted by SparkPeople user MEMI2004.

TAGS:  Beef/Pork |

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