Broccoli and tuna casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 334.9
  • Total Fat: 11.9 g
  • Cholesterol: 30.7 mg
  • Sodium: 489.2 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 4.6 g
  • Protein: 18.9 g

View full nutritional breakdown of Broccoli and tuna casserole calories by ingredient
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Number of Servings: 12


    penne pasta, onion, tuna, broccoli, cream of broccoli soup, mayonnaise, sliced mushrooms, Mrs.Dash, black pepper,cheddar cheese.


Serving Size: Makes a large casserole dish, about 12 portions.

Number of Servings: 12

Recipe submitted by SparkPeople user WILFOU.

TAGS:  Fish | Dinner | Fish Dinner |

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