Quick crepes
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 73.3
- Total Fat: 1.3 g
- Cholesterol: 21.6 mg
- Sodium: 29.1 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 0.3 g
- Protein: 3.4 g
View full nutritional breakdown of Quick crepes calories by ingredient
Number of Servings: 20
Ingredients
-
2 cups of flour,2 eggs,3 cups of milk.
Tips
Sprinkle with cinnamon sugar or with savory mince meat.
Directions
Mix all the ingredients together, pour enough batter into a heated pan to cover the bottom of the pan with a thin layer of batter, flip when light brown.
Serving Size: Makes 20 thin,small crepes.
Number of Servings: 20
Recipe submitted by SparkPeople user WILFOU.
Serving Size: Makes 20 thin,small crepes.
Number of Servings: 20
Recipe submitted by SparkPeople user WILFOU.