Easy Crockpot Fiesta Chicken

**Nutritional information does not include rice/tortillas.

http://www.the-girl-who-ate-everything.com/2010/05/easy-crockpot-fiesta-chicken.html

Take 4 frozen, yes, frozen (or thawed), boneless chicken breasts put into crock pot. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained. Keep in crock pot on low for about 4-5 hours or until chicken is cooked. Once it is cooked, take it out and shred it. Return shredded chicken to the crockpot.
Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour. It may look at little strange at this point. Don't worry. Stir in the cream cheese.
Serve over rice or in warm flour tortillas.

http://www.the-girl-who-ate-everything.com/2010/05/easy-crockpot-fiesta-chicken.html

Take 4 frozen, yes, frozen (or thawed), boneless chicken breasts put into crock pot. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained. Keep in crock pot on low for about 4-5 hours or until chicken is cooked. Once it is cooked, take it out and shred it. Return shredded chicken to the crockpot.
Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour. It may look at little strange at this point. Don't worry. Stir in the cream cheese.
Serve over rice or in warm flour tortillas.

Source: http://www.the-girl-who-ate-everything.com/2010/05/easy-crockpot-fiesta-chicken.html

Serving Size: 8-1cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JSHUPING.