Banana Bread (w/ Whole Wheat Flour)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 273.1
- Total Fat: 7.6 g
- Cholesterol: 0.3 mg
- Sodium: 208.4 mg
- Total Carbs: 48.5 g
- Dietary Fiber: 4.2 g
- Protein: 6.3 g
View full nutritional breakdown of Banana Bread (w/ Whole Wheat Flour) calories by ingredient
Number of Servings: 10
Ingredients
-
2 Large egg whites
3 tbsp of light butter (I use bummel and brown)
1/3 cup sugar
3/4 cup whole wheat flour
1/4 cup white flour
1/2 tsp Baking soda
1 cup cinnamon applesauce
1/4 skim milk
2 mashed bananas
1/2 cup chopped walnuts (optional)
Tips
Nuts are optional and calorie and fat count without is 127cal and 2g fat for one slice
Directions
Bake at 350 for 55-60 minutes
Serving Size: Makes 1 loaf, cut into 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user MERSE1026.
Serving Size: Makes 1 loaf, cut into 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user MERSE1026.