Matt's Hummus

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 97.2
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 125.1 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.8 g

View full nutritional breakdown of Matt's Hummus calories by ingredient



Number of Servings: 12

Ingredients


    One 15-ounce can (425 grams) chickpeas, also called garbanzo beans
    1/4 cup (59 ml) fresh lemon juice, about 1 large lemon
    1/4 cup (59 ml) tahini (we used Krinos)
    Half of a large garlic clove, minced
    2 tablespoons olive oil, plus more for serving
    1/2 to 1 teaspoon kosher salt, depending on taste
    1/2 teaspoon ground cumin
    2 to 3 tablespoons water
    Dash of ground paprika for serving


    Read more: http://www.inspiredtaste.net/15938/easy-and-smooth-hummus-recipe/#ixzz30ZCbEw8y

Directions



Serving Size: Makes about 12 2oz servings

Number of Servings: 12

Recipe submitted by SparkPeople user CASSANDRAOU02.