shrimp curry mixed rice

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 310.4
  • Total Fat: 10.4 g
  • Cholesterol: 110.5 mg
  • Sodium: 190.1 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 9.6 g
  • Protein: 19.8 g

View full nutritional breakdown of shrimp curry mixed rice calories by ingredient

Number of Servings: 1


    Shrimp, cooked, 2 oz
    *Brown Rice, long grain, .3 cup
    Zucchini, 3 cup, sliced
    *Coconut Milk by Goya (2 oz.), 1 serving
    Baby Spinach (raw), 1 cup
    curry powder 1 tbs
    turmeric 1 tsp
    Salt and pepper to taste


dice your zucchini and cook it until soft add spinach curry powder and turmeric stir , if it is to dry add half cup of water , add shrimp let it warm up all the way . add your rice (already cooked with water ) . I add cayenne pepper but it is optional enjoy

Serving Size: 1 and half cup

Number of Servings: 1

Recipe submitted by SparkPeople user BFIROUZ.