Quinoa Shrimp Fajitas

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 439.5
  • Total Fat: 25.3 g
  • Cholesterol: 45.6 mg
  • Sodium: 670.0 mg
  • Total Carbs: 43.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 13.9 g

View full nutritional breakdown of Quinoa Shrimp Fajitas calories by ingredient



Number of Servings: 2

Ingredients

    Garlic, 1 tsp (remove)
    Salt, .5 tsp (remove)
    *Chile Powder, 1 tbsp (remove)
    *Cumin (ground), 1 tsp (remove)
    Oregano, ground, 1 tsp (remove)
    Cilantro, raw, 1 tbsp (remove)
    Lime Juice, 1.5 lime yields (remove)
    Water, tap, 1 cup (8 fl oz) (remove)
    *Extra Virgin Olive Oil, 3 tbsp (remove)
    Onions, raw, .5 cup, chopped (remove)
    Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, 2.5 serving (remove)
    *Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 0.5 cup (remove)
    Shrimp, raw, 10 medium (remove)

Directions



Serving Size: Makes 2 meals

Number of Servings: 2

Recipe submitted by SparkPeople user NORDQUEST2.