Rice cooker Creamy Oatmeal

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 100.0
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 777.5 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.3 g

View full nutritional breakdown of Rice cooker Creamy Oatmeal calories by ingredient
Report Inappropriate Recipe

Submitted by:


quick creamy oatmeal quick creamy oatmeal
Number of Servings: 6


    2 cups rolled oat/steal cut oats
    3 cups of water
    2 teaspoons salt


handy way to get breakfast started while getting other things done too


add all ingredients to the rice cooker, give a quick stir, then turn on and allow for a regular cooking cycle

adjust portions as needed for fewer servings, or different rice cookers

add toppings of choice when served

*cooking time will vary between rice cookers

Serving Size: makes about 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MGARREN.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.