Spaghetti

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 410.2
  • Total Fat: 7.1 g
  • Cholesterol: 34.2 mg
  • Sodium: 964.4 mg
  • Total Carbs: 65.3 g
  • Dietary Fiber: 5.3 g
  • Protein: 20.0 g

View full nutritional breakdown of Spaghetti calories by ingredient
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Number of Servings: 4

Ingredients

    *365 Organic Fat Free Pasta Sauce, 3 cup (remove)
    *Whole Foods 365 Organic Spaghetti, 12 oz (remove)
    *Beef, 85% Lean , Ground Beef, Crumbled, 6 oz (remove)

Directions



Serving Size: 4.5

Number of Servings: 4.5

Recipe submitted by SparkPeople user AMY23RENEE.

TAGS:  Beef/Pork |

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