Curry Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.6
  • Total Fat: 5.1 g
  • Cholesterol: 65.9 mg
  • Sodium: 166.4 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 26.8 g

View full nutritional breakdown of Curry Chicken Salad calories by ingredient



Number of Servings: 4

Ingredients

    16 oz chicken breast, cooked and diced
    3 Tbsp raisins
    3 Tbsp light mayonnaise
    2 Tbsp chopped red onion
    1 Tbspn Curry powder

Directions

Mix all ingredients together

Number of Servings: 4

Recipe submitted by SparkPeople user MEGAN5283.