Homemade Balsamic Vinaigrette Dressing

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 161.4
  • Total Fat: 16.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.3 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Homemade Balsamic Vinaigrette Dressing calories by ingredient


Introduction

Keeping it clean Keeping it clean
Number of Servings: 10

Ingredients

    3/4 cup extra virgin olive oil
    1/3 cup balsamic vinegar
    1 TBSP fresh squeezed lemon/lime juice
    1 tsp Grey Poupon Dijon mustard
    1 clove garlic, finely minced
    1/4 tsp sea salt

Tips

The better the quality the taste of the balsamic vinegar, the better the taste of the dressing. I didn't realize how true this was until my daughter brought back some balsamic vinegar from Italy. It was heavenly.


Directions

Mix all ingredients together and shake well

Serving Size: 2 TBSP

Number of Servings: 10

Recipe submitted by SparkPeople user BEKITAH13.