Pie crust (Five Roses standard, 2 crust recipe)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 190.3
  • Total Fat: 13.0 g
  • Cholesterol: 7.2 mg
  • Sodium: 145.5 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.0 g

View full nutritional breakdown of Pie crust (Five Roses standard, 2 crust recipe) calories by ingredient


Introduction

White flour, vegan.
Good for sweet or savoury fillings. White flour, vegan.
Good for sweet or savoury fillings.
Number of Servings: 8

Ingredients

    1.5 c white flour
    1/2 tsp salt
    1/2 c vegetable shortening
    5-6 Tbsp ice-cold water

    More flour as needed for rolling.

Tips

Yields two generous crusts.
Best if used immediately.


Directions

Sift dry, cut in shortening, stir in water, only until the dough holds together.

Roll and bake as directed.

Serving Size: Makes 1 2-crust pie