Sugar Free Peanut Butter Hot Fudge Sauce

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 77.3
  • Total Fat: 5.5 g
  • Cholesterol: 5.2 mg
  • Sodium: 30.3 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.1 g

View full nutritional breakdown of Sugar Free Peanut Butter Hot Fudge Sauce calories by ingredient



Number of Servings: 24

Ingredients

    3/4 C Sugar Free Chocolate Chips
    2/3 C Fat Free Evaporated Milk
    1/4 C Butter
    1/3 C Truvia Baking Blend
    1/4 C Natural Peanut Butter

Directions

In a small heavy saucepan, melt the chocolate and butter over medium heat. Add the Truvia; gradually stir in the evaporated milk. Bring the mixture to boiling; reduce heat. Boil gently over low heat for 8 minutes. Stirring frequently. Stir in the peanut butter. Remove from heat and cool slightly.

Serving Size: 24 1-Tbsp servings

Number of Servings: 24

Recipe submitted by SparkPeople user CAROLINEEK.