No Crust Pizza
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,295.2
- Total Fat: 180.0 g
- Cholesterol: 488.0 mg
- Sodium: 6,194.2 mg
- Total Carbs: 49.3 g
- Dietary Fiber: 7.9 g
- Protein: 136.7 g
View full nutritional breakdown of No Crust Pizza calories by ingredient
Introduction
Low Carb Pizza Low Carb PizzaNumber of Servings: 1
Ingredients
-
1 8oz pkg. cream cheese
2 eggs or 1/2 C. Egg Substitute
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 C. grated Parmesan cheese
Topping:
1/2 C. pizza sauce
1/2 C. shredded mozzarella cheese
15 slices of pepperoni
1/2 C. chopped onions
1/2 C canned mushrooms
Directions
Lightly spray a 9 X 13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic power & Parmesan cheese until combined. Spread into baking dish. Bake for 12 - 15 minutes or until golden brown. Allow crust to cool for 10 minutes.
Spread pizza sauce on crust. Top with cheese and topping. Bake 8-10 minutes or until cheese is melted.
Serving Size: Makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SKRALLEN.
Spread pizza sauce on crust. Top with cheese and topping. Bake 8-10 minutes or until cheese is melted.
Serving Size: Makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SKRALLEN.