Key Lime Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 179.6
  • Total Fat: 7.8 g
  • Cholesterol: 0.2 mg
  • Sodium: 206.5 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.3 g

View full nutritional breakdown of Key Lime Pie calories by ingredient
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this recipe is a recipe from Weight Watcher Materials this recipe is a recipe from Weight Watcher Materials
Number of Servings: 8


    1 Pre Made Graham Cracker Crust
    1 pkg. (4 serving size ) sugar-free lime-flavored gelatin
    1/4 c. boiling water
    2 containers (6 oz.) key lime pie flavor light yogurt
    1 container (8 oz.) fat-free whipped topping, thawed

    Servings 8


Makes eight servings

1, In large, heat-resistant bowl, disolve gelatin in boiling water. Stir in yogurt with wire whisk. Fold in whipped topping with wooden spoon.

2. Spread in crust. Refrigerate overnight or at least 2 hours.

3. Garnish as desired. Refrigerate leftovers.

Number of Servings: 8

Recipe submitted by SparkPeople user FROGGIE13777.

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Member Ratings For This Recipe

  • Very Good
    I made this and it is really good. I didn't have the sugar free gelatin, only the regular gelatin, and it made the calorie count 237.5, darnit! I will do it right next time though. My kids really like this with strawberry gelatin and yogurt. - 4/16/08

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  • I loved this when I made it a long time ago. - 4/6/08

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