Vegan Pizza

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 312.0
  • Total Fat: 18.4 g
  • Cholesterol: 21.6 mg
  • Sodium: 672.6 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 21.9 g

View full nutritional breakdown of Vegan Pizza calories by ingredient



Number of Servings: 3

Ingredients

    Pepperoni, 10 slice
    Olive Oil 0.02 cup
    Bread, Italian, 3 slice, medium
    Tofu firm, 300 grams
    Tomato Sauce, 0.5 cup
    Oregano, ground, 1 tsp
    10 slices peperoni
    300 grams tofu firm
    0.5 cup tomatoes souce
    1 tsp olive oil



Directions

Preheat oven 350F.
Place first slices italian bread on cook sheet
Spread tomatoes sauce over slices italian bread ,
Put tofu slices over and at least the pepproni's slice;
Sprinkle Oregano and salt

Number of Servings: 3

Recipe submitted by SparkPeople user ONOVOTEMPO.

Member Ratings For This Recipe


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    since when is pepperoni vegan? - 5/30/08