Ginger Glazed Turkey

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 274.8
  • Total Fat: 6.7 g
  • Cholesterol: 82.8 mg
  • Sodium: 213.4 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 36.2 g

View full nutritional breakdown of Ginger Glazed Turkey calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 5


    600 g Turkey breast, sliced into thin strips
    1 tbsp olive oil
    2 cloves of garlic
    1/4 tsp ground nutmeg
    1 tsp ground ginger
    1/2 cup hot mango chutney
    1/2 cup orange juice


Heat oil in skillet over medium high heat, and add minced garlic. Allow to cook for 30 seconds before adding sliced turkey. Cook turkey until done. While turkey is cooking, mix chutney, juice and spices together. When turkey is cooked, add juice mix to the skillet and allow to simmer for 10 minutes. Once juices have been reduced, serve hot.

Make 5 servings.

Number of Servings: 5

Recipe submitted by SparkPeople user LARA_REBECCA.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.