mexican style taco

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.9
  • Total Fat: 14.0 g
  • Cholesterol: 35.0 mg
  • Sodium: 435.4 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.0 g

View full nutritional breakdown of mexican style taco calories by ingredient



Number of Servings: 8

Ingredients

    1 lb ground chuck
    4 tbs taco seasoning
    1 cup water
    fresh cilantro
    radish

Directions

brown beef, add spices and water, simmer. Steam tortilla serve with fresh cilantro and radish on top

Serving Size: 8 serivings

Number of Servings: 8

Recipe submitted by SparkPeople user BCARIGNAN4.