Blue Cheese Meatloaf with Caramelized Onioin

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 652.2
  • Total Fat: 38.7 g
  • Cholesterol: 162.3 mg
  • Sodium: 756.6 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 35.4 g

View full nutritional breakdown of Blue Cheese Meatloaf with Caramelized Onioin calories by ingredient



Number of Servings: 4

Ingredients

    Ground beef, lean, 16 oz (remove)
    Onions, raw, 0.5 cup, chopped (remove)
    Butter, salted, 2 pat (1" sq, 1/3" high) (remove)
    *Planko Bread Crumbs, 227 gram(s) (remove)
    Egg, fresh, whole, raw, 1 large (remove)
    Blue Cheese, 1 cup, crumbled, not packed (remove)

Directions

Preheat oven to 350. Grease 12 x 9 pan. Caramelize onions and add to all other ingredients. Separate into 4 small meatloafs. Bake at 350 degrees for 60 minutes.

Serving Size: 4 mini loaves

Number of Servings: 4

Recipe submitted by SparkPeople user BELLYDANCER53.