Banana Muffins

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 50.5
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.9 g

View full nutritional breakdown of Banana Muffins calories by ingredient
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Number of Servings: 48

Ingredients

    *Flour, white, .75 cup (remove)
    *Flour, Pillsbury Whole Wheat Flour, 1.5 cup (remove)
    *(U) Coconut Oil, extra virgin, organic, 5.15 tbsp (remove)
    Granulated Sugar, 6 tsp (remove)
    Walnuts, .2 cup, chopped (remove)
    Banana, fresh, 2 large (8" to 8-7/8" long) (remove)
    Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)
    Honey, .25 cup (remove)

Directions



Serving Size: 48 mini muffins

Number of Servings: 48

Recipe submitted by SparkPeople user AMY23RENEE.

TAGS:  Snacks |

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