Pan Seared Chicken with Cooked Mushrooms, Onions, Green Bell Peppers

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 409.0
  • Total Fat: 14.7 g
  • Cholesterol: 65.8 mg
  • Sodium: 383.5 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 6.8 g
  • Protein: 33.8 g

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Number of Servings: 1


    Pan Seared Chicken, mushrooms,green bell peppers, red onions, seasoned with salt and pepper.


Serving Size: 1 serving size

Number of Servings: 1

Recipe submitted by SparkPeople user CSULLIVAN01.

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