Meatloaf

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 269.5
  • Total Fat: 21.0 g
  • Cholesterol: 85.0 mg
  • Sodium: 197.2 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 14.2 g

View full nutritional breakdown of Meatloaf calories by ingredient
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Number of Servings: 9

Ingredients

    Ground beef, egg, bread crumbs, worsteshire, pepper

Directions

Baked @ 350 for 35 minutes

Serving Size: Makes 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user LHIGG03.

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