Diary Free Corn Muffins
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 163.8
- Total Fat: 3.3 g
- Cholesterol: 20.7 mg
- Sodium: 391.9 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 3.2 g
- Protein: 3.7 g
View full nutritional breakdown of Diary Free Corn Muffins calories by ingredient
Submitted by: CCWALKER_UWP
Number of Servings: 18
Ingredients
-
2 cups corn meal
2 cups flour
8 tsp baking powder
1 tsp salt
2 cups almond milk
2 eggs
1 1/2 cups corn
3 tbs earth balance buttery spread
Directions
Mix all ingredients together.
Spoon into greased muffin tins.
Cook at 425-degrees for 25-30min.
Let cool.
Enjoy!
Serving Size: makes 18 muffins
Number of Servings: 18
Recipe submitted by SparkPeople user CCWALKER_UWP.
Spoon into greased muffin tins.
Cook at 425-degrees for 25-30min.
Let cool.
Enjoy!
Serving Size: makes 18 muffins
Number of Servings: 18
Recipe submitted by SparkPeople user CCWALKER_UWP.
