Homemade Lasagne with meat sauce

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 321.7
  • Total Fat: 19.6 g
  • Cholesterol: 74.3 mg
  • Sodium: 317.3 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 25.4 g

View full nutritional breakdown of Homemade Lasagne with meat sauce calories by ingredient
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Introduction

Lasagne made with homemade meat sauce and fresh tomatoes. Lasagne made with homemade meat sauce and fresh tomatoes.
Number of Servings: 12

Ingredients



    *Price Chopper Oven-ready lasanga (12 oz box)
    *6 Cheese Italian Blend, 0.75 cup
    Part Skim Ricotta Cheese (PC), 2.8 cup
    *Great Value Tomato Paste, 6 oz
    *fresh tomato medium, 3 serving
    *100% Ground Beef - 85% Lean, 15% Fat, 16 oz
    *Extra Light Olive Oil, 1 tbsp
    *Price Chopper Shredded Mozzarella Reduced Fat, 227 gram(s)
    *1 Med. Green Bell Pepper, .25 serving
    *1 med yellow onion, .25 serving
    *1 1/2 teaspoon Worcestershire sauce, 1.5 tsp
    *Eggs ~ Grade A Large white eggs ` Serving size 1 large egg (50g), 2 serving
    *cheese (grated parmesean/romano), 3 serving
    *Pasta Sauce - Ragu, Marinara, 1 cup

Directions



Serving Size: makes 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user FROGCOOKE.

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