Homemade Lasagne with meat sauce

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 321.7
  • Total Fat: 19.6 g
  • Cholesterol: 74.3 mg
  • Sodium: 317.3 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 25.4 g

View full nutritional breakdown of Homemade Lasagne with meat sauce calories by ingredient


Introduction

Lasagne made with homemade meat sauce and fresh tomatoes. Lasagne made with homemade meat sauce and fresh tomatoes.
Number of Servings: 12

Ingredients



    *Price Chopper Oven-ready lasanga (12 oz box)
    *6 Cheese Italian Blend, 0.75 cup
    Part Skim Ricotta Cheese (PC), 2.8 cup
    *Great Value Tomato Paste, 6 oz
    *fresh tomato medium, 3 serving
    *100% Ground Beef - 85% Lean, 15% Fat, 16 oz
    *Extra Light Olive Oil, 1 tbsp
    *Price Chopper Shredded Mozzarella Reduced Fat, 227 gram(s)
    *1 Med. Green Bell Pepper, .25 serving
    *1 med yellow onion, .25 serving
    *1 1/2 teaspoon Worcestershire sauce, 1.5 tsp
    *Eggs ~ Grade A Large white eggs ` Serving size 1 large egg (50g), 2 serving
    *cheese (grated parmesean/romano), 3 serving
    *Pasta Sauce - Ragu, Marinara, 1 cup

Directions



Serving Size: makes 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user FROGCOOKE.