Oven-Roasted Baby Red Potatoes

Member Ratings For This Recipe

• EILCAH
  
  
  
  

  17 of 22 people found this review helpful
  I love oven roasted potatoes! I usually cut mine into quarters so there is more crunchy skin per bite. Thank you for sharing your recipe. - 10/6/13
  
  

  Was this review helpful?   yes  No
• CURRENTFAN
  
  
  Incredible!
  

  16 of 16 people found this review helpful
  I didn't have any onion powder, so I substituted with fresh onions. They turned out fantastic! - 8/30/09
  
  

  Was this review helpful?   yes  No
• WOODMOM
  
  
  Incredible!
  

  15 of 17 people found this review helpful
  Delicious! This super easy recipe was enjoyed by my whole family. I skipped the flour. I also put some apsaragus in to roast on the other side of the pan at the 13 minute mark, and they both came out just right. - 1/14/10
  
  

  Was this review helpful?   yes  No
• LLLAWSON
  
  
  Incredible!
  

  13 of 14 people found this review helpful
  Really tasty and easy. Used real onions instead of powder. - 1/17/10
  
  

  Was this review helpful?   yes  No
• CLAYLADY001
  
  
  Very Good
  

  10 of 11 people found this review helpful
  Good recipe and my Hubby loves the little reds.Made this for him and we both enjoyed it. - 10/6/13
  
  

  Was this review helpful?   yes  No
• MERLE641
  
  
  Incredible!
  

  9 of 9 people found this review helpful
  this was delicious! My husband even commented on them. the challenge is going to be eating just 1 serving. My potatoes were a little big so I quatered them. I think next time I will use a little less salt. I think they will still taste great. - 9/29/13
  
  

  Was this review helpful?   yes  No
• TRESSA48
  
  
  Incredible!
  

  5 of 6 people found this review helpful
  Served these to company and everyone had seconds. Delicious! I'll be making these quite often. - 8/11/13
  
  

  Was this review helpful?   yes  No
• ROSIERUTHIE
  
  
  Very Good
  

  4 of 4 people found this review helpful
  Very good! You absolutely do not need 2 tbs of olive oil. I put all the potatoes in a ziplock bag and shook them. I thought it was a bit salty , but my Hubby really liked them. Thanks!!! - 2/6/12
  
  

  Was this review helpful?   yes  No
• BECKYSKEL
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  Very tasty! I needed to add more spices for my tastebuds. Probably would have been good with real onions and garlic instead of the powder. - 10/27/10
  
  

  Was this review helpful?   yes  No
• ASTRA56
  
  
  Bad
  

  3 of 5 people found this review helpful
  I made these last week following the recipe exactly (except I omitted the flour). They were burnt to a crisp. So either the oven temperature is too high or the cooking time is too long. I will attempt this recipe again but will either reduce the oven temp or reduce the cooking time. Fingers crossed. - 8/5/14
  
  

  Was this review helpful?   yes  No
• RABBLE-RABBLE
  
  
  
  

  3 of 5 people found this review helpful
  I roast baby red potatoes like this quite often. I also like to add in fresh rosemary which adds a lot of flavor with virtually no more added calories. - 12/27/13
  
  

  Was this review helpful?   yes  No
• DOOLEYDOG4
  
  
  
  

  3 of 8 people found this review helpful
  I shake them in ranch dip powder & then bbq using the olive oil & a little water wrap tighly in foil - 10/6/13
  
  

  Was this review helpful?   yes  No
• JENNIEBRANDT
  
  
  
  

  3 of 8 people found this review helpful
  It's a good thing you said you could omit the flour as I was wondering what the heck 1 T of four was! :) - 9/28/13
  
  

  Was this review helpful?   yes  No
• DELLA81156
  
  
  
  

  3 of 8 people found this review helpful
  M m m m m good.'.... - 9/28/13
  
  

  Was this review helpful?   yes  No
• SRBAILEY12
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  These were so good! Perfect side. Yummy!! - 7/23/15
  
  

  Was this review helpful?   yes  No
• JOJOHEBERT
  
  
  Very Good
  

  2 of 2 people found this review helpful
  My husband and I liked these. I did not have onion powder so I used a tbsp of onion flakes. I also thought they wear a little peppery, so next time I make them I will cut the amount of pepper in half. - 10/8/14
  
  

  Was this review helpful?   yes  No
• PERRYBABE
  
  
  
  

  2 of 3 people found this review helpful
  These are good, but way too spicy and hot to suit me. I created a makeover deleting the onion powder and using onion salt. However, I also reduced the amount of onion salt to 1 T., garlic powder to 1 T., and pepper to 1/2 tsp. Either that, or increase the amount of potatoes to 2 lbs. - 6/8/14
  
  

  Was this review helpful?   yes  No
• MRSFISHTWO
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I love roasted veggies! Instead of oil, I use olive oil cooking spray! It has NO CALORIES! Just spray on cut veggies, season, and bake For seasoning, I absolutely love McCormick Grill Mates Roasted Garlic & Herb! - 5/25/20
  
  

  Was this review helpful?   yes  No
• SILVER_DOE
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Great "oven fries" that pair well with a number of meat dishes. I've made them several times using red potatoes, as well as my preferred variety, Yukon Gold. Remember to slice even wedges so they will cook evenly! - 3/19/16
  
  

  Was this review helpful?   yes  No
• HAPPYCAMPER77
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Awesome!!! Everyone enjoyed them....will definitely be making them again!!!! :) - 11/25/15
  
  

  Was this review helpful?   yes  No
• SQUIGGLES62
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Made these potatoes with the garlic brown sugar chicken I also found on here and my whole family loved it. I left out the flour and didn't use as much garlic and onion powder and they were perfect - 5/23/15
  
  

  Was this review helpful?   yes  No
• AHMAZING2
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I thin sliced (1/4-1/3 inch) the potatoes, brushed w/veggie oil & sprinkled w/sea salt. I can't believe my kid Really loves your potatoes, Yay!!! I used veggie oil because I have it on hand & left out the other ingredients that just don't agree with me. I never get brave trying stuff, Thanks!!! - 12/3/14
  
  

  Was this review helpful?   yes  No
• S3XYDIVASMOM
  
  
  
  

  1 of 4 people found this review helpful
  At 724 mg. of sodium, this can hardly be called "healthy." - 11/6/14
  
  

  Was this review helpful?   yes  No
• JENN.1211
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Very good! A bit salty for my taste so I will use a little less salt next time, but there will definitely be a next time! Excellent with some roasted asparagus! - 8/10/14
  
  

  Was this review helpful?   yes  No
• CHICKEYBABE_
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  yummy, yummy, yummy - 7/23/14
  
  

  Was this review helpful?   yes  No
• HAPPYJANIE
  
  
  Incredible!
  

  1 of 2 people found this review helpful
  I don't think the flour is listed in the nutritional information. But they are fantastic. - 7/23/14
  
  

  Was this review helpful?   yes  No
• SIGNALSELLER
  
  
  
  
  Sounds good - 1/18/21
  
  

  Was this review helpful?   yes  No
• DEJIMAH233
  
  
  
  
  Make up to $100 daily through paid online survyes.
  Sign up and get free $5 Sign Up Bonus.
  Its simple, sign up. Create a free account. Start earning..!
  Join us today through this link......https://inboxdollars.shop/ - 1/13/21
  
  

  Was this review helpful?   yes  No
• JMKOST
  
  
  
  
  I really do love the feedback about my wonderful recipe! - 1/6/21
  
  

  Was this review helpful?   yes  No
• PHATPAT18
  
  
  
  
  So full of flavor. - 12/30/20
  
  

  Was this review helpful?   yes  No
• GRAMPIAN
  
  
  
  
  Works well. - 12/28/20
  
  

  Was this review helpful?   yes  No
• EOWYN2424
  
  
  Incredible!
  
  yum - 12/27/20
  
  

  Was this review helpful?   yes  No
• NOTALOSER1
  
  
  Very Good
  
  Delicious! I'll usually marinade in olive oil for an hour before baking at 450.
  - 12/21/20
  
  

  Was this review helpful?   yes  No
• ANNIEMAROO
  
  
  
  
  Sounds really good! - 12/6/20
  
  

  Was this review helpful?   yes  No
• EEJAA70
  
  
  
  
  Easy and delicious - 12/1/20
  
  

  Was this review helpful?   yes  No
• RAYH558
  
  
  
  
  I used fresh onions to eliminate salt, they were still great - 11/30/20
  
  

  Was this review helpful?   yes  No
• JUSTJ2014
  
  
  
  
  I love oven-roasted potatoes! I usually cut mine into quarters so there is more crunchy skin per bite. Thank you for your recipe. - 11/24/20
  
  

  Was this review helpful?   yes  No
• SHERYE
  
  
  
  
  I've made these many times but never with flour. WOW what a delightful addition to these roasted potato's - I'll never forget to use the flour as it really did add a nice crispy coating to the potato's can we say YUMMY - 11/21/20
  
  

  Was this review helpful?   yes  No
• GO_GAL_GROW
  
  
  Incredible!
  
  Making this one again! - 11/17/20
  
  

  Was this review helpful?   yes  No
• SANDYKK53
  
  
  
  
  Great recipe - 11/8/20
  
  

  Was this review helpful?   yes  No
• PIZZA5152
  
  
  
  
  They turned out great love this reciepe - 11/7/20
  
  

  Was this review helpful?   yes  No
• ST3PH
  
  
  
  
  � - 11/5/20
  
  

  Was this review helpful?   yes  No
• SUSANYOUNGER
  
  
  Incredible!
  
  One of our favs - 10/25/20
  
  

  Was this review helpful?   yes  No
• DORINAKT
  
  
  Incredible!
  
  The healthy sweet potatoes! - 10/19/20
  
  

  Was this review helpful?   yes  No
• CHESTER47
  
  
  
  
  I love these kind of potatoes. - 10/7/20
  
  

  Was this review helpful?   yes  No
• JUDY1676
  
  
  
  
  Sounds easy and good! - 8/28/20
  
  

  Was this review helpful?   yes  No
• CYBRVELD
  
  
  
  
  Delish! - 8/17/20
  
  

  Was this review helpful?   yes  No
• CAREBEARS2021
  
  
  Incredible!
  
  yum - 8/10/20
  
  

  Was this review helpful?   yes  No
• CD26136075
  
  
  Incredible!
  
  made this for dinner tonight omg so delish - 8/5/20
  
  

  Was this review helpful?   yes  No
• PLCHAPPELL
  
  
  
  
  a favorite potato dish - 7/18/20
  
  

  Was this review helpful?   yes  No
• REGILIEH
  
  
  Incredible!
  
  DELISH - 7/14/20
  
  

  Was this review helpful?   yes  No
• LOSER05
  
  
  Incredible!
  
  yum - 7/10/20
  
  

  Was this review helpful?   yes  No
• CD26123042
  
  
  
  
  [FOR USA]
  ★Single Mom With 4 Kids Lost Her Job But Was Able To Stay On Top By Banking Continuously 1500 Dollars Per Week With An Online Work She Found Over The Internet…
  Click HERE…....www.EARN22.com - 7/3/20
  
  

  Was this review helpful?   yes  No
• NELLJONES
  
  
  
  
  I skipped flour and used a little parmesan for crunch. Delicious! - 7/2/20
  
  

  Was this review helpful?   yes  No
• CD25985725
  
  
  
  
  thanks - 6/30/20
  
  

  Was this review helpful?   yes  No
• JULIJULINN
  
  
  Incredible!
  
  Easy peasy.....and delicious - 6/20/20
  
  

  Was this review helpful?   yes  No
• JOELLEN69
  
  
  Incredible!
  
  I made this recipe for dinner last night and my family loved them!! - 6/17/20
  
  

  Was this review helpful?   yes  No
• CECELW
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  These are so yummy - 6/14/20
  
  

  Was this review helpful?   yes  No
• ONTOGENY12
  
  
  Very Good
  
  xcellent and easy to make - 5/28/20
  
  

  Was this review helpful?   yes  No
• MWHIGGINS
  
  
  
  
  Thanks for this recipe! I"m always looking for ideas on roasted vegetables. - 5/16/20
  
  

  Was this review helpful?   yes  No
• TURQUROISE
  
  
  Incredible!
  
  Favorite recipe - 5/5/20
  
  

  Was this review helpful?   yes  No
• JUDY1260
  
  
  Good
  
  I roast veggies in the oven all the time. This recipe doesnt say what type of pan to use. I use a baking sheet lined with foil. This recipe calls for a lot of spice for a small amount of potatoes. I would cut back the measurements on all the spices or triple the potatoes. - 4/19/20
  
  

  Was this review helpful?   yes  No
• SEAMUNKI
  
  
  Incredible!
  
  roasted potatoes with just olive oil, salt and pepper pack a delicious punch to dinner at our house - 3/24/20
  
  

  Was this review helpful?   yes  No
• JOHNWBROCKSR777
  
  
  
  
  I guess I must have done something wrong because I didn't enjoy this recipe. Two tablespoons of onion and garlic powder might be a little much for my pallet.
  - 3/24/20
  
  

  Was this review helpful?   yes  No
• HUCK132
  
  
  
  
  This looks and sounds good. - 3/16/20
  
  

  Was this review helpful?   yes  No
• MUGABI123
  
  
  
  
  Go with nearly everything! - 3/12/20
  
  

  Was this review helpful?   yes  No
• FEDEXLADY47
  
  
  
  
  Easy enough to try - 3/5/20
  
  

  Was this review helpful?   yes  No
• CORVETTECOWBOY
  
  
  Incredible!
  
  Love oven roasted potatoes !!! - 2/16/20
  
  

  Was this review helpful?   yes  No
• UPTOIT59
  
  
  
  
  We have begun roasting beets, potatoes, onions, all kinds of hearty vegetables - yum! - 1/17/20
  
  

  Was this review helpful?   yes  No
• WNCGIRL
  
  
  Incredible!
  
  Use that air fryer - 1/9/20
  
  

  Was this review helpful?   yes  No
• ZRIE014
  
  
  Very Good
  
  tasty - 1/9/20
  
  

  Was this review helpful?   yes  No
• WHITEANGEL4
  
  
  Incredible!
  
  Love my potoates - 1/7/20
  
  

  Was this review helpful?   yes  No
• KITTYHAWK1949
  
  
  
  
  was so very good - 1/7/20
  
  

  Was this review helpful?   yes  No
• HOLLYM48
  
  
  Incredible!
  
  I love this recipe for the roasted baby red potatoes! Yummy - 1/4/20
  
  

  Was this review helpful?   yes  No
• PATRICIAAK
  
  
  
  
  :) - 1/4/20
  
  

  Was this review helpful?   yes  No
• BLAZINGPHOENIX
  
  
  Incredible!
  
  Easy to make and very tasty - 1/1/20
  
  

  Was this review helpful?   yes  No
• SLIVERBULLET
  
  
  
  
  I might try these one day - 12/7/19
  
  

  Was this review helpful?   yes  No
• GOFORGIN
  
  
  Incredible!
  
  Yes - 12/7/19
  
  

  Was this review helpful?   yes  No
• EVIE4NOW
  
  
  Incredible!
  
  DH loved them. I did toss some other veggies in too later on in the cooking time. - 11/27/19
  
  

  Was this review helpful?   yes  No
• JIACOLO
  
  
  
  
  Yum! - 11/22/19
  
  

  Was this review helpful?   yes  No
• CHERIRIDDELL
  
  
  
  
  nice - 11/16/19
  
  

  Was this review helpful?   yes  No
• CD24382931
  
  
  Incredible!
  
  Black pepper is good, but for me, for some reason, I love the cayenne pepper best! This is a good simple recipe. Now, if I can just stop myself before I begin to put butter on the taters! - 10/7/19
  
  

  Was this review helpful?   yes  No
• CECTARR
  
  
  
  
  Thanks - 7/31/19
  
  

  Was this review helpful?   yes  No
• JAMER123
  
  
  
  
  Delicious! We enjoyed them and will do them again. - 7/22/19
  
  

  Was this review helpful?   yes  No
• PICKIE98
  
  
  
  
  The only vegetable I like roasted. Mm.. - 4/6/19
  
  

  Was this review helpful?   yes  No
• DRSDAO
  
  
  Very Good
  
  Makeover needed for more flavor: 1. Real onions and garlic instead of powder---diced with some rosemary all together 2. Added kosher salt and black pepper but also added smoked paprika 3. Did use flour and olive oil 4. Diced in quarters vs. halves for better flavor and texture.... Great..... - 4/1/19
  
  

  Was this review helpful?   yes  No
• NASFKAB
  
  
  
  
  Great idea - 3/27/19
  
  

  Was this review helpful?   yes  No
• JOANN25
  
  
  Incredible!
  
  I made this Saturday night and it was delicious. I found myself just picking up one of the potatoes and eating as a finger food. This one was a winner … and healthy too. - 3/20/19
  
  

  Was this review helpful?   yes  No
• ANHELIC
  
  
  
  
  What an awesome tasting roasted potato dish. I am looking forward to making these on the weekend.Thanks for sharing. - 2/20/19
  
  

  Was this review helpful?   yes  No
• ALEPEQUIJADA
  
  
  
  
  Great! - 2/18/19
  
  

  Was this review helpful?   yes  No
• GEORGE815
  
  
  
  
  Nice recipe - 2/9/19
  
  

  Was this review helpful?   yes  No
• MOMMY445
  
  
  Good
  
  yummy! - 2/8/19
  
  

  Was this review helpful?   yes  No
• RHOOK20047
  
  
  Incredible!
  
  I make these with real onions and they are such a great side dish. We make these at least once a week. - 1/24/19
  
  

  Was this review helpful?   yes  No
• REDROBIN47
  
  
  Incredible!
  
  This is so easy and delicious. I skipped the flour. I added some green beans to roast at the same time. I'll be making this often. - 1/18/19
  
  

  Was this review helpful?   yes  No
• TOMATOCAFEGAL
  
  
  Very Good
  
  We make these every week. Garlic and herb spice is good too. - 12/19/18
  
  

  Was this review helpful?   yes  No
• BONNIE1552
  
  
  
  
  Sounds great! - 12/15/18
  
  

  Was this review helpful?   yes  No
• EMGERBER
  
  
  
  
  Delicious! - 12/15/18
  
  

  Was this review helpful?   yes  No
• LIBR@RYL@DY
  
  
  Incredible!
  
  YUMMY! - 11/15/18
  
  

  Was this review helpful?   yes  No
• KATIBUG49
  
  
  
  
  Yummy! - 11/12/18
  
  

  Was this review helpful?   yes  No
• KAYOH86
  
  
  Incredible!
  
  Yummy! Perfect Everytime - 11/7/18
  
  

  Was this review helpful?   yes  No