My Chicken Noodle Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 250.8
- Total Fat: 3.3 g
- Cholesterol: 112.2 mg
- Sodium: 271.5 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 1.7 g
- Protein: 19.2 g
View full nutritional breakdown of My Chicken Noodle Soup calories by ingredient
Introduction
Very Hearty Soup. Lots of Noodles! Very Hearty Soup. Lots of Noodles!Number of Servings: 6
Ingredients
-
Chicken Drumstick, 1 drumstick, bone and skin removed
Chicken Breast, no skin, 1 breast, bone and skin removed
Chicken Wing, 1 wing, bone and skin removed
Carrots, raw, .25 cup, chopped
Water, tap, 8 cup (8 fl oz)
Celery, raw, .25 cup, diced
Homemade Noodles, 1 serving
Onions, raw, 1 medium (2-1/2" dia)
Salt, .5 tsp
Directions
In kettle, add 3 cups of water and the chicken. While chicken is cooking make the noodles (different recipe). After chicken is cooked, dice up and add back to water (may be diced up before cooking). Add in rest of water and carrots, celery, and onion (chopped up). Let come to rolling boil. Then add noodles and salt. Cook until noodles are done.
Makes 6 servings.
**Prep time differs, depending on Noodles.
Number of Servings: 6
Recipe submitted by SparkPeople user CRYINGDEMON655.
Makes 6 servings.
**Prep time differs, depending on Noodles.
Number of Servings: 6
Recipe submitted by SparkPeople user CRYINGDEMON655.