Baked Cinnamon Apples

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 175.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.6 mg
  • Total Carbs: 55.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 0.4 g

View full nutritional breakdown of Baked Cinnamon Apples calories by ingredient



Number of Servings: 8

Ingredients

    10- Apples, cored, peeled and sliced thinly
    2 tsp cinnamon
    1 c. brown sugar
    1 dash of salt
    1 dash of nutmeg


Directions

*preheat oven 375
*place cut and peeled apples in a mixing bowl and gently mix all ingredients togethter
*put apples in a non-stick pan and cover
*bake for 45 minutes, stirring every 15 min.
*cook until soft- add a few minutes to thicken sauce


Serving Size: Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user MISTY1127.

TAGS:  Desserts |