Oatmeal Raisin Breakfast Cookie

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 634.6
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.1 mg
  • Total Carbs: 140.6 g
  • Dietary Fiber: 15.6 g
  • Protein: 13.8 g

View full nutritional breakdown of Oatmeal Raisin Breakfast Cookie calories by ingredient



Number of Servings: 1

Ingredients

    1 cup Quick Oats
    1/4 c raisins
    2 bananas, mashed

Directions

Preheat oven to 350°F. Spray a non-stick cookie sheet with cooking spray or use a non-stick silicone baking sheet.

Combine the mashed bananas and oats in a bowl. Fold in the raisins and place a tablespoon of each on the cookie sheet.

Bake for 15 minutes. Cool and enjoy!


Serving Size: Serves: 8 | Serving Size: 2 cookies

Number of Servings: 1

Recipe submitted by SparkPeople user WENDYBWENDY.