Keto Broccoli Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 300.8
  • Total Fat: 27.9 g
  • Cholesterol: 95.6 mg
  • Sodium: 779.4 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 12.9 g

View full nutritional breakdown of Keto Broccoli Soup calories by ingredient
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Introduction

Low Carb Broccoli soup Low Carb Broccoli soup
Number of Servings: 8

Ingredients

    4 cups broccoli
    1 Box Chicken broth
    1 cup heavy cream
    3 cups of Shredded Cheese

Tips

recipe from The Low Carb Diet


Directions


In a large saucepan over medium heat, stir together stock, onions, broccoli and garlic for about 5 minutes.
Once it comes to a low boil, cover and let simmer for 10 minutes.
Stir in the heavy cream and continue to coke for 3-5 minutes.
Stir in cheeses, until smooth (about 1-2 minutes). Season with salt and pepper, to taste.
Serve immediately.


Serving Size: Makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user HBIC34.

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