Oopsie Bread
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 199.3
- Total Fat: 18.1 g
- Cholesterol: 226.3 mg
- Sodium: 181.9 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.0 g
- Protein: 8.8 g
View full nutritional breakdown of Oopsie Bread calories by ingredient
Number of Servings: 6
Ingredients
-
6 large eggs, whites and yolks divided into separate bowls.
One pack (8 oz) cream cheese, softened and added to the bowl with yolks.
A dash of salt added to either bowl.
Directions
Preheat to 300 degrees, whip the egg whites until stiff peaks form, mix the cream cheese and yolks in a separate bowl until they are smooth, fold yolk/cream cheese mixture into the egg whites being careful not to break them down, spoon 12 rounds onto two baking sheets (about 1/2" thick), bake about 25 minutes or until golden brown, move to wire rack to cool.
Serving Size: Makes 12, serving size is 2 (like a bun)
Number of Servings: 6
Recipe submitted by SparkPeople user IMSAMANTHAWHITE.
Serving Size: Makes 12, serving size is 2 (like a bun)
Number of Servings: 6
Recipe submitted by SparkPeople user IMSAMANTHAWHITE.