Bubble Up Pizza Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 332.9
- Total Fat: 10.6 g
- Cholesterol: 54.5 mg
- Sodium: 1,065.5 mg
- Total Carbs: 32.9 g
- Dietary Fiber: 2.5 g
- Protein: 26.3 g
View full nutritional breakdown of Bubble Up Pizza Casserole calories by ingredient
Introduction
Family favorite meal! Family favorite meal!Number of Servings: 8
Ingredients
-
1 lb lean ground beef or turkey
1 medium onion, chopped
16 oz tomato sauce
1/2 tsp dried basil
3 cloves of garlic, minced
1 tsp Italian seasoning
your choice of veggie toppings: mushrooms, olives, peppers, etc.
15 oz refrigerated biscuits, quartered
1.25 c Shredded mozzarella
1/4 cup Mini Pepperoni slices (optional)
Directions
Preheat oven to 350*. In skillet, brown meat over medium heat, stirring to crumble. Stir in onion, tomato sauce, basis, garlic, and Italian seasoning.
Add veggies and optional pepperoni. Add quartered biscuit dough; stir gently until biscuits are covered with sauce.
Spray a 9 x 13" casserole dish with cooking spray. Bake for 25 minutes. Sprinkle with cheese, and bake an additional 10 minutes or until biscuits are done. Let stand 5 minutes before serving.
Serves 8
Add veggies and optional pepperoni. Add quartered biscuit dough; stir gently until biscuits are covered with sauce.
Spray a 9 x 13" casserole dish with cooking spray. Bake for 25 minutes. Sprinkle with cheese, and bake an additional 10 minutes or until biscuits are done. Let stand 5 minutes before serving.
Serves 8