Strawberry Frozen Yogurt

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 119.9
  • Total Fat: 0.6 g
  • Cholesterol: 1.9 mg
  • Sodium: 25.8 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Strawberry Frozen Yogurt calories by ingredient



Number of Servings: 4

Ingredients

    4 cups frozen strawberries
    3 Tablespoons agave nectar or honey
    1/2 cup plain yogurt
    1 Tablespoon fresh lemon juice

Tips

This is a more tart frozen yogurt, but you can add additional agave nectar or honey if you want a sweeter-tasting dessert.

Fresh strawberries can be used in place of frozen, however the fresh strawberries must be frozen solid.


Directions

Add the frozen strawberries, agave nectar (or honey), yogurt and lemon juice to the bowl of a food processor. Process until creamy, about 5 minutes.

Serve the frozen yogurt immediately or transfer it to an airtight container and store it in the freezer for up to 1 month.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SAMMY_JO89.