Healthy Chocolate Chip Pumpkin Cookies

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Nutritional Info
  • Servings Per Recipe: 96
  • Amount Per Serving
  • Calories: 68.9
  • Total Fat: 1.8 g
  • Cholesterol: 4.4 mg
  • Sodium: 93.2 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.7 g

View full nutritional breakdown of Healthy Chocolate Chip Pumpkin Cookies calories by ingredient


Introduction

A healthy spin on chocolate chip pumpkin cookies A healthy spin on chocolate chip pumpkin cookies
Number of Servings: 96

Ingredients

    3 cups splenda (not the sugar blend type)
    1 cup grandulated sugar
    1/4 cup shortening
    1/4 cup unsweetened applesauce
    2 eggs
    4 egg whites
    1 large can of pumpkin (29 oz)
    3 cups white flour
    4 1/2 cups wheat flour
    3 tsp. baking soda
    3 tsp. baking powder
    1 1/2 tsp. salt
    3 tsp. vanilla extract
    3 tsp. ground nutmeg
    3 tsp. ground cinnamon
    1 large bag (12 oz) semi-sweet chocolate chips

Directions

Mix all dry ingrediants together in a seperate bowl and shift together.

In another bowl cream together shortening, applesauce, splenda and sugar together. Add eggs to wet mixture. After eggs are mixed in add the canned pumpkin. Once well mixed together slowly (1 cup at a time) add dry ingrediants to wet until all mixed together. Add vanilla and chocolate chips and mix.

Place dough on greesed cookie and pat down to spread out. Bake at 375 degrees for 10 minutes. (Time may vary on heat of oven.)

Makes 96 1 Tablespoon cookies.

*Tip: use the lip of the non-stick spray can (pam) to flatten down cookies. Spray the top of the lid so the dough will not stick.

Number of Servings: 96

Recipe submitted by SparkPeople user CRYSTALHENDRIX.