Ground Turkey Breast Veggie Soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 84.2
  • Total Fat: 0.7 g
  • Cholesterol: 22.9 mg
  • Sodium: 58.9 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 11.7 g

View full nutritional breakdown of Ground Turkey Breast Veggie Soup calories by ingredient
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Number of Servings: 12

Ingredients

    Extra Lean Ground Turkey
    White Potatoes
    Zucchini
    Carrots
    Celery
    Homemade Turkey Broth
    Water

Directions



Serving Size: 12 1 Cup Servings

Number of Servings: 12

Recipe submitted by SparkPeople user AMESS9515.

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