easy baked pork chops

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 219.4
  • Total Fat: 9.0 g
  • Cholesterol: 37.2 mg
  • Sodium: 234.2 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

View full nutritional breakdown of easy baked pork chops calories by ingredient
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Introduction

very easy baked pork chops very easy baked pork chops
Number of Servings: 5

Ingredients

    pork chops
    egg
    great value pork seasoning

Directions

crack egg into small bowl or onto small plate, dip each pork chop into egg, then into seasoning. Bake at 400 for approximately 20-25 minutes until done.

Serving Size: makes 5, 4 oz pork chops

Number of Servings: 5

Recipe submitted by SparkPeople user SLE0826.

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