Bio Body Greek Yogurt Deviled Eggs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 90.0
  • Total Fat: 5.0 g
  • Cholesterol: 195.0 mg
  • Sodium: 106.5 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.6 g

View full nutritional breakdown of Bio Body Greek Yogurt Deviled Eggs calories by ingredient
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Introduction

Greek yogurt a substitute for mayonnaise Greek yogurt a substitute for mayonnaise
Number of Servings: 1

Ingredients

    1 Free Run Vita Egg
    2 Tbsp Kirkland Greek Yogurt
    1 tsp French's Mustard
    Pepper to taste

Directions

Boil the egg so slightly soft in middle.
Remove shell and cut in 1/2 lengthwise.
Remove egg yolk, mix together with Greek Yogurt, pepper and Mustard.
Divide mixture in 1/2 and place back into egg white.
Garnish with Paprika. Enjoy

Serving Size: Makes 1

Number of Servings: 1

Recipe submitted by SparkPeople user HEALTHSMART4.

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