Chocolate fat bombs

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 209.9
  • Total Fat: 22.6 g
  • Cholesterol: 14.9 mg
  • Sodium: 4.2 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.3 g

View full nutritional breakdown of Chocolate fat bombs calories by ingredient


Introduction

For those that "keto", you'll want to keep a batch of these on hand for a quick pick me up, craving-buster, workout recovery, etc. For those that "keto", you'll want to keep a batch of these on hand for a quick pick me up, craving-buster, workout recovery, etc.
Number of Servings: 16

Ingredients

    *(Butter) Kerrygold Irish Butter, 100 gram(s) (remove)
    Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil, 16 tbsp (remove)
    Heavy Whipping Cream, 6 fl oz (remove)
    *Kirkland Pure Vanilla Extract, 1 tsp (remove)
    *Chocolate, Hershey's Unsweetened Cocoa Powder, 1 tbsp (remove)
    *Liquid Stevia, 1 serving (remove)
    Cinnamon, ground, 1 tsp (remove

Directions

Place all ingredients in small sauce pan on low heat, allow all to melt/warm.

Pour in blender and puree and until creamy and thick. Pour in to 16-cube ice cube tray and place in freezer ~10 minutes.

Remove, continue to cool in fridge.

Serving Size: Makes 16 ice cube sized bombs

Number of Servings: 16

Recipe submitted by SparkPeople user SEATTLECAFECITO.