7 ingredient light vegetarian lasagne

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 453.8
  • Total Fat: 10.2 g
  • Cholesterol: 7.5 mg
  • Sodium: 1,294.4 mg
  • Total Carbs: 62.2 g
  • Dietary Fiber: 10.8 g
  • Protein: 30.1 g

View full nutritional breakdown of 7 ingredient light vegetarian lasagne calories by ingredient


Introduction

you won't find any spinach in lasagne in our house! you won't find any spinach in lasagne in our house!
Number of Servings: 4

Ingredients

    1 can hunts thick and rich spaghetti sauce
    9 lasagne noodles
    1 can sliced black olives
    1/2 yellow onion
    1 med. green pepper
    1 1/2 c. dry cottage cheese
    1 1/2 c. shredded low fat mozzerella

Directions

Cook noodles, layer in 13x9 baking pan with sauce, veggies and cheese. Bake in 350 oven for 45 minutes.

Serving Size: makes 4 really big, satisfying servings

Number of Servings: 4

Recipe submitted by SparkPeople user SHANNALEEG.